1% of Your Purchases Supports #organicoregon #organicworld - growing organic one farm at a time


We are proud to offer a selection of flours that appeal to both home and industrial bakers. With a focus on high quality, Organic flours, grown and milled in the Pacific Northwest, we have also developed unique heirloom varieties, such as Roy’s Calais corn flour, which is included in Slow Food’s Ark of Taste. Slow Food Here

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