Organic Hard Red Wheat is grown and milled locally at Camas Country Mill in North Eugene. This mill is certified Organic by Oregon Tilth. The milling process does not heat the grain or flour, keeping the volatile oils and nutritional benefits intact and thus making this a raw product.
Perfect for baking whole wheat bread.
- Origin: Oregon
- Storage: Store in a cool, dry place in an airtight container
- Shelf life: Best if used within 3 months of Julian date
- Ingredients: Organic Hard Red Wheat
- Allergens: Wheat