Pecans, Halves

Description

The fertile Southwest is ideal for growing sweet, nutritious and versatile Organic Pecans. Pecan is a large deciduous tree native to central and southern parts of the United States. In spring, the tree produces clusters of flowers that develop into the fruit by autumn. Pecan nuts are technically a fruit surrounded by husk. Pecans are a good source of protein and unsaturated fats and an excellent source of manganese and oleic acid.

Our Pecans hold a rich, buttery flavor that can be eaten as is or used in cooking and baking. Try them in pie, fudge, muffins, sprinkle them over ice cream or smooth together to create a nut butter to spread over toast.