Photo: Coming in January; Chocolate Covered Espresso Beans & Bing Cherries, Tamari Almonds and Awakened Pecan Munch.
Tamari Almonds
These Organic California Almonds are crunchy, salty, a little smoky... delicious! Made with Tamari, a premium naturally brewed and aged wheat-free Japanese soy sauce. These almonds are a tasty source of protein and fiber, and are lower in sodium than regular salted almonds.
Awakened® Pecan Munch
A fresh blend of Awakened® Pecans, Wisconsin grown Cranberries and Italian White Chocolate.
We use Organic White Chocolate chunks made in Italy, flavored with Madagascar Vanilla to enhance the experience. The Cranberries are dried and sweetened with Organic Cane Sugar and Organic Sunflower Oil. We mix these together with our 2021 Good Food Award Winning, Awakened® Pecans.
Dark Chocolate Covered Bing Cherries
Hummingbird Exclusive—We use amazing California grown Organic Bing Cherries, packed with vitamin C, potassium and antioxidants. Then we cover them with Fair Trade, Organic, Dark Chocolate that’s both soy and dairy free. We add Organic Dutch Cocoa Powder to the outside to wow your taste buds.
Dark Chocolate Covered Espresso Beans
We start with premium Organic fair trade espresso beans, roasted to perfection by one of our favorite local companies, Cafe' Mam. Then we cover them with fair trade, Organic, Dark Chocolate that does not contain soy lecithin nor dairy ingredients! We lightly dust them with Organic Dutch Cocoa Powder.
Cases: Changing from 6 bags to 8 bags starting January 6th, 2025
Diagram: Our Snack Cases will change from 6 snack bags to 8 snack bags on January 6th. More bags per case.
In an effort to increase efficiency and sustainability we are increasing the number of bags that we pack into our snack cases and leaving the box size the same. Due to this change we will have new case UPC's issued, but Unit UPC's will remain the same. This will reduce storage space and make shipping our snack cases more economical. This units/case change will start on orders delivered on January 6, 2025.