Alfalfa Sprouting Seed

Description

Our Organic Alfalfa Sprouts have a mild flavor and are easy to grow. Packed with 35% protein and high in antioxidants, Alfalfa sprouts are a nutritious addition to salads and sandwiches.

To sprout alfalfa seeds:

1. Soak seeds in jar of water for 8-12 hours; cover with cheese cloth and secure with rubber band.

2. Rinse the seeds 2-3 times per day for 5-6 days. Drain well after rinsing. (Try setting the jar on its side or tipped into a bowl.) Store away from direct sunlight.

3. One Tablespoon of Alfalfa Seed yields about 1.5 cups of sprouts.