Grains

Rice, Brown Basmati, Lundberg

G220

Attributes
Description
Details

Packed with whole grain goodness, Brown Basmati rice enjoys great popularity. It is an aromatic rice with the fragrance of Indian Basmati, but no elongation. An exotic choice when a fluffy, drier texture and an exotic aroma is desired, e.g., stir fry, salads, stuffing, pilaf, desserts.

Cooking Instructions

1 cup Lundberg Brown Basmati Rice
2 cups water or broth
1 tbsp. butter (optional)
salt to taste

Rinse rice. Put all ingredients in a pot with a tight-fitting lid. Bring to a boil, stir once, reduce heat, cover and simmer 50 minutes. Do not remove lid. Remove from heat and allow to sit, covered, for 10 minutes. Fluff with a fork. A rice cooker may be used with the same water-to-rice ratio. Yield: 3 cups

Origin	California
Storage Info	Store in a cool, dark place in an airtight container. Store in the refrigerator or freezer for longer shelf life
Shelf Life	1 year of Julian date
Ingredients	Organic Basmati Brown Rice
Allergens	None