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Rice, Broken Wild



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Our Organic Broken Wild Rice is grown and processed on a small family farm outside of Mt. Angel, Oregon. It is the same high-quality Wild Rice in broken pieces.

Wild rice is an aquatic grass seed in the cereal grain family and is one of the most nutritious whole grains available. Its properties are much like oats and wheat. It is high in protein and low in fat.

With it's smoky, nut-like flavor and chewy texture, wild rice is delicious in stuffing, as a side dish, or featured as a cold salad mixed with cranberries, nuts, feta cheese and other grains.

Broken Wild Rice cooks quicker than full-grain Wild Ride: 1 part broken wild rice and 3-4 parts liquid. Bring water to a boil, add rice and cook for 25 to 30 minutes or until texture is soft, not squishy. Drain off excess water. Use plenty of water. Unlike regular rice you don’t want to cook the water out.

Thanks to our amazing customers, this product successfully transitioned over a period of three years to become an Organically Certified product in 2014. Thank you for your long-standing support!



Storage Info

Store in a cool, dry place in an airtight container

Shelf Life

Best if used within 2 years of Julian date


Organic Wild Rice




Organic Specialty Oils

One of our Organic Specialty Oils just won a Good Food Award!
Check out the post about it here.