Pasta, Quinoa Elbow, Gluten-Free, Edison Grainery

Edison Grainery Organic Quinoa Pasta is made from a unique blend of Organic rice and Organic quinoa flour that cooks to the familiar al dente taste. Available in convenient 5lb food service bags.

Certified Gluten-Free Allergen Statement: No known allergens Country of Origin: Bolivia

Ingredients: 60/40 blend of Organic Long Grain White Rice Flour and Organic Quinoa Flour

High in protein and minerals, our Organic Quinoa Pasta is fantastic alternative to traditional pasta. With a texture similar to whole wheat pasta, these noodles stand up to the heaviest sauces.

Directions for use: Fill a large stockpot with water and bring to a boil. Add 1 ½ tablespoons of salt to water. Plunge Organic quinoa pasta into boiling water. Return to a rolling boil and cook for 5-7 minutes or until desired texture. Separate the pasta gently with fork during cooking to prevent clumping. Remove from heat and drain pasta in large colander over the sink.

Origin Bolivia
Raw No
Sustainability Designation Organic
Available Not Available:
Temporarily out of stock. Please try one of our other amazing Organic Gluten-free Pastas!
 

Availability

Item # Package Size
PA105 5 lb bag 5.00 lbs

Availability Note: Temporarily out of stock.

PA100 20 lb case (4x5 lb bag) 20.00 lbs

Availability Note: Temporarily out of stock.

 
 

For questions or to order by phone, call us: (541) 686-0921